Ingredients
- 18 ozCream Cheese
- 26 ozFeta Cheese
- 31/2 WedgeLemon
- 42 clovesGarlic
- 51 cupCucumber
- 61 cupTomatoes
- 71/2 cupKalamata Olives
- 81/4 cupRed Onion
- 92 Tbsp(s)Fresh Mint
- 102 Tbsp(s)Olive Oil
- 111 dashRed Pepper
- 124-6 piece(s)Pita Bread or Naan
Steps
- In a stand mixer with a paddle attachment mix the cream cheese for 1 minute on low speed to soften.
- Add the feta cheese, lemon zest, juice and garlic. Mix until combined.
- Spread onto pita bread.
- Sprinkle with cucumbers, tomatoes, olives, onion and mint.
- Drizzle with olive oil and sprinkle with crushed red pepper.
Ingredients
- 18 ozCream Cheese
- 26 ozFeta Cheese
- 31/2 WedgeLemon
- 42 clovesGarlic
- 51 cupCucumber
- 61 cupTomatoes
- 71/2 cupKalamata Olives
- 81/4 cupRed Onion
- 92 Tbsp(s)Fresh Mint
- 102 Tbsp(s)Olive Oil
- 111 dashRed Pepper
- 124-6 piece(s)Pita Bread or Naan
Steps
- In a stand mixer with a paddle attachment mix the cream cheese for 1 minute on low speed to soften.
- Add the feta cheese, lemon zest, juice and garlic. Mix until combined.
- Spread onto pita bread.
- Sprinkle with cucumbers, tomatoes, olives, onion and mint.
- Drizzle with olive oil and sprinkle with crushed red pepper.