Explore why entrées are a prime opportunity to leverage dairy products.

From emerging flavor profiles and menu applications to evolving consumer preferences, join us as we explore the trends driving the future of the industry and discover how these insights can benefit your business.
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Subscribe NowExplore why entrées are a prime opportunity to leverage dairy products.
Cheese is a quintessential burger component.
Learn more about how dairy is a quintessential element for most menu parts.
Read about how breakfast is a key opportunity for showcasing dairy in all its forms.
Read how sandwiches are a familiar concept where cheese and dairy can shine.
Read how sides present all sorts of opportunities to showcase dairy, especially cheese.
Read how Philly cheesesteaks are quintessential Philadelphia sandwiches that feature thinly-sliced beef, onions, and ooey-gooey, comforting cheese in a hoagie bun.
Want to learn more about the goodness of yogurt? Become a yogurt guru and discover how it can enhance your dishes.
Whether you’re a cheese aficionado or just discovering the magic of artisan cheese, we have something to delight every palate. Dive deeper and explore the unique flavors, textures, and origins of our specialty cheese collection.
Read how cheese-filled jalapeno poppers can serve as a vehicle for innovation – change up the type of pepper used for the popper, leverage the concept as a dip flavor, or showcase poppers as a burger topping for a twist.
Dive into trending Italian cheese varieties and how it can add a safe innovative touch to menu heroes like salads and pizza! From fresh mozzarella takes to unexpected pairings, discover what cheese lovers are buzzing about.
Nachos, a staple of Tex-Mex cuisine, have seen a recent explosion in popularity with over-the-top cheese varieties taking center stage. To dive deeper into this cheesy trend, watch this video to learn more.
Consumers love dessert and the majority treat themselves to a dessert on any given day, but it’s a category that is always showcasing new ideas and flavors. Read more about how dairy is a key component in trending desserts.
Interested in learning more about what makes natural cheese so good? Become a natural cheese category guru and learn more about our products to unlock the power of dairy on your menu.
Step aside pepperoni! This video explores the world of next-gen pizza, showcasing innovative crusts, surprising toppings, and of course, delicious all-natural cheese. Get ready for a mouthwatering glimpse into the future of this classic comfort food.
Learn more about how egg bites not only carriers for nearly any type of ooey gooey cheese can be, this menu item can also capitalize on the sous vide cooking trend.
This video explores the tangy world of white BBQ sauce, a Southern favorite made creamy with yogurt, perfect for dipping chicken, pork, or even trying on fries.
Read how comfort food is, well, comforting, and often nods to nostalgia (think mac & cheese or grilled cheese). Many comfort foods utilize cheese and other dairy products like milk or cream cheese, but they can be switched up by featuring plant-based alternatives, tying into the larger plant-based eating trend.
Read how to take the Juicy Lucy to new heights by experimenting with the types of cheeses used to stuff the patty – think everything from American and blue cheese to pimento cheese and mozzarella.
Labneh yogurt spread offers limitless creativity for chefs, whether featured as a star ingredient in breakfast sandwiches or in unexpected fusion recipes. Watch this video to learn more!
Customizable breakfast bowls filled with yogurt, cheese, fruits, nuts, eggs, and granola are a trendy and delicious alternative option for a satisfying morning meal. Check out this video for breakfast bowl inspiration.
Learn how Schreiber Foods partnered with Datassential to conduct both qualitative and quantitative research on the role of cheese in creating more craveable and better-tasting burgers.
Dive into the world of burgers! This video explores the hottest trends shaping global burger menus, from cream cheese spreads on burgers to exotic toppings that are adding a premium touch to menus.
Learn more about how cheese sauce is well-loved and versatile – lean into trend-forward add-ins (such as spicy peppers or global chili crisp) and consider upping the experience ante by having servers pour cheese sauce over items like loaded fries or nachos tableside.
Savory breakfasts are taking center stage, with eggs, sausage, and even tacos becoming morning favorites, while adventurous eaters are enjoying breakfast bowls and waffle variations. Watch the video to see more hot breakfast trends!
In this video, we’ll delve into the world of cheeseburgers, exploring how the perfect American cheese slice creates the ultimate melty, gooey experience that makes burgers so irresistible.
This video dives into the evolution of cream cheese beyond the bagel, from open faced toasts and savory burgers to cream cheese teas. Watch to see how cream cheese can had versatility to your menu!
Cream cheese is breaking free of the bagel! Explore its versatility as a delicious condiment for craveable burgers and chicken sandwiches – read more for creative inspiration!
Learn how Schreiber Foods partnered with Datassential to conduct both qualitative and quantitative research on the role that cheese plays in creating craveable chicken sandwiches.
Craving a next-level chicken sandwich? This video dives into the delicious world of adding cheese slices to your favorite chicken sandwich creation, exploring flavor combinations and tips for the ultimate melty perfection!
Interested in incorporating aseptic milk into your back-of-house operations? Learn how we are making milk an essential ingredient to your culinary creations.
Interested in learning more about what makes cream cheese so good? Become a cream cheese category guru and learn more about our products to unlock the power of dairy on your menu.
Interested in learning more about what makes process cheese so good? Become a process cheese category guru and learn more about our products to unlock the power of dairy on your menu.
Craving late-night comfort food? See how cheese is taking center stage with melty trends like gourmet grilled cheese variations and cheesy loaded fries! Watch this video to explore the delicious deep dive.
Burrata, the ooey-gooey mozzarella pouch filled with creamy stracciatella, is having a moment! Dive into our video to see how it’s taking over cheese boards, pizzas, and even desserts.
It’s important to understand the food preferences of different generations of consumers when they dine at casual restaurants. While all generations tend to order entrees, younger generations are more likely to order appetizers/sides and desserts. Read about the importance of ensuring your cheese lineup these items cater to generation preferences.
Bar & grill menus can be a study in how to practice safe experimentation, with familiar concepts like burgers, pizza, and tacos are leveraged as blank canvases for showcasing next-level twists. Learn more on how to put a creamy indulgent cheese spin across your menu.
This video dives into the world of goat cheese, exploring how it’s made from farm to table, the different varieties with their unique flavors and textures, and delicious ways to enjoy this tangy cheese.
Whether you’re looking to add early MAC-stage flair to familiar items (aka safe experimentation) or looking to capitalize on regional or more familiar cheeses to amp up the comfort (think beer cheese, nacho cheese, or cheese curds), read more about how cheese is the ultimate solution.
Dutch baby pancakes are puffy, oven-baked pancakes that can be sweet or savory. Watch this video to see unique recipe ideas on how to fill them with various specialty cheeses and yogurt for a delicious and impressive brunch dish.
Take your stadium eats to the next level with these elevated dishes and local specialties, no longer limited to concession stands! Learn how operators are incorporating stadium-inspired foods into their menus by watching this video.
Explore and watch how Hispanic cheese penetration is growing, particularly among non-Mexican menus! From melty Oaxaca in quesadillas to crumbly Cotija atop tacos, these unique ingredients can add exciting flavors and textures to your menu.
Dive into how cheese and dairy products play a versatile role in a variety of cuisines. Many varieties of cheese and dairy are familiar to operators and consumers, but those that are lesser known can offer an opportunity for operators to experiment with unique flavors and textures.